Lettuce wraps are great warm weather food and are becoming very popular in Chinese restaurants. Here’s an easy Vegan version. Enjoy!
Time to Prepare: 30 Minutes
Number of Servings: 4
Ingredients:
10 Leafs Lettuce, butterhead
1 Tablespoon(s) Sauce,Hoisin
1/4 Teaspoon(s) Pepper, red or cayenne, Optional
1 Tablespoon(s) Sugars, granulated
2 Tablespoon(s) Soy sauce made from soy (tamari)
3 Tablespoon(s) Vinegar, Brown Rice
4 Ounce(s) Waterchestnuts, chinese, canned, solids and
1 Package Extra Firm [...]
Entries from May 2008
Lettuce Wraps
June 7th, 2008 · No Comments · Uncategorized
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